As a balance between tradition and modernity the Bucher JLB Automated Basket Press eliminates any constraints of the old basket presses. Attractive, movable and space-saving, this press can easily be integrated in any cellar.
Bucher JLB
Capacity
Filling capacity of fermented pomace* (kg)
5
5 hl
500
12
12 hl
1 200
20
20 hl
2 000
*For information only (corresponding to 3 000 – 4 400 kg of macerated grapes for the JLB 12 and 5 000 – 7 300 kg for the JLB 20.